Makes 1 drink
1 fl oz. brandy
1 fl oz. pear brandy
¾ fl oz. freshly squeezed lemon juice
sugar, to serve
thin slice of pear. to garnish
Pour all the ingredients into a cocktail shaker. Add ice and shake vigorously to chill.
(A proper drink-to-ice ratio are key to the perfect sidecar. The ice dilutes and softens the cocktail,
otherwise the flavors are too sharp and bitter.)
Strain into a sugar rimmed cocktail glass and garnish with a slice of pear.